Naturally New Zealand Delicious... Gourmet breakfast experience
This gluten free muesli is an exquisite blend of macadamia nuts, almonds, fruits and seeds, with a hint of spice, drizzled in a little central Otago Honey, the beauty of New Zealand South Island.
Perfect for those looking for delicious gluten free, wheat and sesame seed free breakfast choices. 60% nuts & seeds and 21% dried fruit no gluten or wheat. High in fibre & magnesium. 15% protein. Source of 5 essential minerals.
No artificial colours, flavours or added refined sugars.
Ingredients
Seeds (31.0000%) (Pumpkin Seeds, Sunflower Seeds, Flaxseeds), Nuts (30.0000%) (Almonds, Macadamia (7.0000%), Dried Coconut), Fruit (21.0000%) (Diced Dates<sup>*</sup> (Dates , Rice Flour), Dried Apricots (Sulphites), Apple Juice Sweetened Dried Cranberries), Gluten-Free Cornflakes (15.0000%) (Corn, Sugar, Golden Syrup, Salt, Emulsifier (471), Vitamins (Thiamin, Riboflavin, Niacin, Folic Acid), Minerals (Iron)), Honey (1.0000%), Olive Oil, Spices (7.0000%), Coconut Oil
*May contain traces of Peanuts, Milk, Soybean, Sesame Seeds, Contains Tree Nuts, Sulphites
